Last night’s roast chicky. Extra Virgin olive oil, tiny bit of curry over all with some rubbed sage and rosemary in the roasted vegetables underneath with rich red wine butter sauce.
Bacon bacon bacon bacon bacon bacon bacon bacon bacon, bacon bacon bacon. Bacon bacon bacon bacon bacon bacon. WITH BACON !!!
I also noticed the Bordelaise sausage listed, hooyah !! That’s a special treat. It don’t happen that often, grab it while you cans. A very delicate wonderfully rich sausage that sports about 10% more fat than you’ll find in most.
Between the bacon and bordelaise you have your weekend SET.
Bordelaise this week could be fingers, not coils.
I pulled this from my archives, check that sucker out! Ian is wily in the ways of sausage fu. Yum.
Check out what else is going on for Saturday:
Are you ready? 2005 is here, and Fatted Calf needs your help. In a good way. Let’s just ask you this: When is the last time you were a participant in a Bacon Experiment? That’s what we thought. Don’t worry, it’s painless (to say the least), and hey, you get to eat bacon. We know you’ve been wondering what Taylor and Toponia were scheming about and dreaming about on their little sojourn south of the border, and never fear, try as they might, they were never able to completely free their minds of The Pig. And, so the bacon experiment was born, and this Saturday will be your first chance to Be Experimented On. When queried, Taylor said this was a pretty much a straight-up bacon preparation, all mapley and a little peppery, and smoked, natch.
“Pretty effin’ good” were his (almost) exact words. So, belly up, purchase your precious package of pig, and let the experimentin’ begin. see you at the Market!
Sausage
Guinea Fowl Crepinettes with Prunes and Cippolini Onion
Merguez
Hot Italian
Sweet Italian
Toulouse
Bordelaise
Mexican Style Chorizo
Breakfast Sausage
Andouille
Pates, Confits & Terrines
Pate de Campagne
Duck Pate
Duck Confit
Duck Rillette
Pork Rillette
Pork Confit Terrine
Cured Meats
Finocchiona Salami
Spanish Style Chorizo
Pancetta Toscana
Fegatelli
Other Meaty Goods
Ham Hocks
Duck Demi
Glace de Viande
Sugo di Carne
Bacon